Fullerton College: A Pictorial History

As part of the Vegetable and Truck Crop class, agriculture students were expected to plant and then harvest crops. Students planted corn, onions, tomatoes, green beans, and Swiss chard while also experimenting with alfalfa and pasture grasses. In this 1959 photo, instructor Dr. Lloyd Meuli and Sal Corvo examine big turnips grown in the college fields.
Tags: farming, agriculture, faculty